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DTSTART;VALUE=DATE:20170720
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DTSTAMP:20260409T033630
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UID:3184-1500508800-1500595199@nhccnm.org
SUMMARY:¡Salud y Sabor!: Peru
DESCRIPTION:5:30 pm to 7:30 pm \nSalud y Sabor\, a partnership between the Agri-cultura Network\, Street Food Institute\, and the NHCC\, is a free evening of food\, art\, and entertainment aimed at providing families with an opportunity to connect around nutrition\, cooking\, healthy lifestyles\, and culture. \nOnce a month\, community members gather for cooking demonstrations using fresh\, locally grown ingredients\, as well as fun art activities for kids and adults\, health screenings\, and live entertainment. An emphasis is placed on exploring traditional Hispanic dishes\, providing basic information/free screenings from local Western and alternative health practitioners\, and creating a vibrant atmosphere with art activities and live music.  In most months\, free samples of local produce are available. \nFor more information on Salud y Sabor\, contact Elena Baca at 505/246-2261 or ElenaD.Baca@state.nm.us.\nFree public event
URL:https://nhccnm.org/event/salud-y-sabor-peru/
LOCATION:Domenici Education Building\, 1701 4th Street SW\, Albuquerque\, NM\, 87102
CATEGORIES:Education,Food,Workshops
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DTSTART;VALUE=DATE:20170727
DTEND;VALUE=DATE:20170728
DTSTAMP:20260409T033630
CREATED:20170714T152902Z
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UID:3941-1501113600-1501199999@nhccnm.org
SUMMARY:Spanish Cooking Class-Tapas!
DESCRIPTION:July 27\n6 pm to 8:30 pm\n$35 per person \n\nInstituto Cervantes Albuquerque\, in partnership with the National Hispanic Cultural Center and Pop Fizz\, again celebrates its monthly Spanish cooking class.  In July\, attendees will have the opportunity to taste a variety of delicious tapas\, thanks to our Spanish chef Chari Arellano. The menu includes: \n\nAppetizer:  Gazpacho\nMain course:  Varied tapas including filet with caramelized onion and goat cheese\, Spanish prawn tortilla\, and patatas bravas (a classic dish of fried potatoes accompanied by a spicy sauce)\nDessert:  Flan\nDrink:  One bottle of water and one glass of wine provided per person; additional wine may be purchased from Pop Fizz\n\nRSVP to prensa.albuquerque@cervantes.es or 505-724-4777. \nCome to Instituto Cervantes Albuquerque\, and be amazed by our chef’s cooking skills!
URL:https://nhccnm.org/event/spanish-cooking-class-tapas/
LOCATION:Domenici Education Building\, 1701 4th Street SW\, Albuquerque\, NM\, 87102
CATEGORIES:Food
ATTACH;FMTTYPE=image/jpeg:https://nhccnm.org/wp-content/uploads/2017/07/SpanishTapas7.27.17FetauredImage.jpg
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